Mashed Potatoes Interesting Facts

Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish prepared by mashing boiled, peeled or unpeeled potatoes. Milk, butter, salt and pepper are frequently used in preparation and it is sometimes whipped at the end. The dish is usually a side dish to meat or vegetables. The dish, particularly when using unpeeled potatoes and mashed to a chunkier texture, may also be known as smashed potatoes.

Interesting Facts About Mashed Potatoes and Potato

Mashed potato is one of the popular fast foods that are usually served with other foods. You can eat this delicious food with main dishes such as steak or can be used to decorate dishes.

• Potatoes boiling with their skin have Vitamin C twice more than potatoes boiling without their skin
• In order for your pots not to get damaged from boiling, it is better to use non-stick pots.
• Mashed potatoes with scrambled eggs can be a perfect food for baby’s growth.
• To spice the mashed potatoes, you can add a lead flavored with milk, butter or cream or heat them with a little rosemary, thymes or salvia officinalis and then add it to potatoes.
• When adding milk with potatoes, you can add some

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